Homemade Baileys Irish Cream

Homemade Baileys Irish Cream — 🙌🧡 Homemade Baileys Irish Cream comes together 1 minute, with ingredients you likely already have on hand. Rich, creamy, and the flavor is a dead ringer for store-bought! 

Homemade Baileys comes together in under one minute in the blender. It’s so easy that if you’re a Baileys Irish Cream fan, you’ll wonder why you didn’t do this sooner. Simply combine cream or half-and-half, sweetened condensed milk, Irish whiskey, a pinch of instant coffee, dash of chocolate syrup, vanilla, and blend.

The flavor is spot on and so very creamy. I used half-and-half rather than cream, and can only imagine how rich it would be with cream.

Between the sweetened condensed milk, half-and-half, and vanilla it’s no wonder I’ve always loved the stuff. Dessert in a shot glass.

I don’t think it’s any cheaper to make homemade Irish cream, but it’s also not more expensive than store-bought. With the exception of the Irish whiskey, I always have the rest of the ingredients on hand so it didn’t feel like I bought things just to make homemade Baileys from scratch.

The real satisfaction comes from being able to say, oh yes, I can make Baileys Irish cream.

At parties, there’s always that one person who can mix a great drink, juggle shot glasses, catch peanuts in their mouth, or tie cherry stems into knots with their tongue. Now you’ll be the star of the party with this little Baileys recipe up your sleeve.

Recipe Ingredients 

Here’s what you’ll need to make this homemade Baileys Irish cream recipe: 

• Irish whiskey – I prefer Jameson whiskey
• Sweetened condensed milk – NOT evaporated milk
• Half and half – heavy cream also works (do not use milk)
• Chocolate syrup – regular or sugar-free
• Vanilla extract – I recommend using pure vanilla extract and not the imitation kind
• Instant coffee granules 

Note: Scroll down to the recipe card section of the post for the ingredients with amounts included and for more complete directions.

How to Make Baileys Irish Cream

This homemade Irish cream recipe couldn’t be simpler to make! Just add all the ingredients to a blender and mix until smooth. 

Drinks Using Baileys Irish Cream

Santa’s Magic Potion {Eggnog and Baileys}

Creamy Nutella Martini

Frozen Irish Mudslide

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4.55 from 110 votes

Homemade Baileys Irish Cream

By Averie Sunshine

Homemade Baileys Irish Cream comes together 1 minute, with ingredients you likely already have on hand. Rich, creamy, and the flavor is a dead ringer for store-bought! 🙌🧡

Prep Time: 1 minute minute

Total Time: 1 minute minute

Servings: 4 cups

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Ingredients  

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• ▢ 1 ⅔ cups Irish whiskey, I used Jameson
• ▢ one 14-ounce can sweetened condensed milk
• ▢ 1 cup half-and-half or heavy cream, I used half-and-half
• ▢ 2 tablespoons chocolate syrup, I used Hershey’s
• ▢ 2 teaspoons vanilla extract
• ▢ 1 teaspoon instant coffee granules or instant espresso, make sure it’s instant so it dissolves

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Instructions 

• Combine all ingredients in the canister of a blender and blend on high speed until smooth, 30 to 60 seconds.
• Transfer mixture to a glass bottle or airtight container with a tight-fitting lid and store in the refrigerator for up to 2 months (I have read anywhere between 1 to 2 months; the alcohol helps preserve it, but always use the sniff test and common sense).
• Shake well before using.

Notes

Recipe intended for those whom alcohol consumption is appropriate. Always drink responsibly.

Nutrition

Serving: 1, Calories: 731kcal, Carbohydrates: 82g, Protein: 13g, Fat: 21g, Saturated Fat: 13g, Polyunsaturated Fat: 7g, Cholesterol: 75mg, Sodium: 218mg, Sugar: 80g

Nutrition information is automatically calculated, so should only be used as an approximation.

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More Easy Holiday Drinks: 

Sparkling Cranberry Orange Christmas Punch — Put some SPARKLE in your holidays with this EASY and FESTIVE punch that everyone loves!! Can be made in strengths ranging from non-alcoholic to knock-you-for-a-punch!! 

Sparkling Apple Cider Sangria — Apples, oranges, pomegranate seeds, and cinnamon sticks with sparkling cider are a FUN twist on classic sangria!! So easy! Make it for your next party and everyone will want a refill!!

Manhattan Cocktail — This classic bourbon cocktail is made with vermouth, Angostura bitters, and orange peel for a sophisticated and easy drink everyone should know how to make!

Originally posted March 14, 2013 and reposted March 17, 2021 with updated text.