Honey Whole Wheat Bread - An EASY and foolproof homemade bread recipe for honey sweetened whole wheat bread! It's soft, thick, and scrumptious! Serve it plain, toast it, make sandwiches with it, or serve it with honey butter which is my favorite! Even if you're never made bread before, my recipe is straightforward and do-able.
To the bowl of a stand mixer, add the water, milk, honey, yeast, and brown sugar, then proof.
1
Stir together the whole wheat flour, all-purpose flour, and salt separately. Add the mixture to the wet yeast mixture. Knead and allow to rise.
2
Punch down the dough and divide it in half. Shape into 2 loaves and place one in each prepared pan. Allow to rise again.
3
Bake and allow to cool before slicing and serving.
4
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