If you're an Indian butter chicken fan, you'll love these ground chicken meatballs which offer a unique twist on a beloved dish! Packed with an array of flavorful Indian spices, these EASY meatballs are first baked and then simmered in a rich sauce made with coconut milk, butter, and Greek yogurt!
Combine the ground chicken, egg, and panko breadcrumbs. Form the meatballs and bake.
1
Meanwhile, sauté the onion, followed by the garlic.
2
Add the spices, tomato paste, coconut milk, and water. Simmer, then optionally blend the sauce.
3
Add the Greek yogurt and butter, then simmer. Place the meatballs, garnish, and serve.
4
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