p.f. chang's

averiecooks.com

chicken

lettuce wrap

Skip the restaurant version and make lettuce wraps at home in 20 minutes!! EASY, healthier because you're controlling the ingredients, and they TASTE WAY BETTER!!

"This is a fabulous P. F. Chang’s knock off. I’ve made it four or five times and it gets rave reviews every time."

-Jane

To a skillet, add the oils and chicken. Cook. Stir intermittently to crumble.

1

Add onion, hoisin sauce, soy sauce, rice wine vinegar, and chili garlic sauce. Stir to combine, and cook. Stir intermittently. Add garlic and ginger. Stir to combine, and cook.

2

Add water chestnuts, green onions, and salt and pepper, to taste. Cook. Taste filling and make any necessary flavor adjustments.

3

Spoon about 1/4 cup of the mixture into lettuce leaves to serve.

4

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