Cooking with Pumpkin – Cookbook Announcement!

PinSave

This post may contain affiliate links.

I’ve been waiting to formally announce this forever.

It’s been two years that I’ve kept it to myself, but two years feels like forever.

I wrote a second cookbook called Cooking With Pumpkin: Recipes That Go Beyond the Pie.

Cooking With Pumpkin: Recipes That Go Beyond the Pie by Averie Sunshine

About a month after I finished writing Peanut Butter Comfort in late 2012 I was contacted about writing a pumpkin recipes book.

I don’t know whether I was insane or just thought I was superwoman to say yes coming off the heels of one book and literally jumping right into the next. But I said yes and spent the remainder of 2012 and early 2013 writing Cooking with Pumpkin.

Although I was done writing it in the spring of 2013, I just missed the cutoff to have it ready for a fall 2013 launch. No one launches a pumpkin book at any time other than the fall because it would make no seasonal sense, so I waited. Another year.

Now, finally, the fall is upon us and my book is here! It’s available for pre-order on Amazon! It will be in stores like Barnes and Noble and Costco starting October 6, 2014.

The book is filled with over 50 of my favorite pumpkin recipes, and nearly every recipe has a glossy image accompanying it. I did all my own interior photography as well as the cover.

While there are plenty of desserts and sweeter treats, there’s also a savory chapter and a drinks chapter.

Some of my favorite recipes include:

Pumpkin Monkey Bread with Caramel Glaze

Pumpkin Monkey Bread with Caramel Glaze

Fudgy Pumpkin Brownies with Fudgy Ganache

Fudgy Pumpkin Brownies with Fudgy Ganache

Pumpkin-Spice Latte

Pumpkin-Spice Latte

Bourbon Pumpkin Ice Cream with Chocolate Cookies and Chocolate Chunks

Bourbon Pumpkin Ice Cream with Chocolate Cookies and Chocolate Chunks

Pumpkin Chipotle Hummus

Pumpkin Chipotle Hummus

Chocolaty Pumpkin Hot Chocolate

Chocolaty Pumpkin Hot Chocolate

Cheesy Baked Pumpkin Mac ‘n’ Cheese

Cheesy Baked Pumpkin Mac 'n' Cheese

Vegan Coconut Oil Pumpkin Muffins

Vegan Coconut Oil Pumpkin Muffins

Soft Buttery Pumpkin Pretzels

Soft Buttery Pumpkin Pretzels

Pumpkin Buttermilk Pancakes with Vanilla Maple Butter

Pumpkin Buttermilk Pancakes with Vanilla Maple Butter

Hello Dolly Seven-Layers-Of-Magic Pumpkin Bars

Hello Dolly Seven-Layers-Of-Magic Pumpkin Bars

Nutella-Swirled Pumpkin Muffins

Nutella-Swirled Pumpkin Muffins

Whew. And there’s about 40 more. It’s surreal looking back at these photos because some I took nearly 2 years ago and now, finally, I can show them to you.

Looking back I don’t know how I made 50 different recipes using pumpkin, but I did and pumpkin lovers, you’re going to be in your glory.

I would greatly, greatly appreciate your support. Please head over to Amazon, spend $13 bucks, and purchase your copy of the book. Thank you so very much!! I know I have the best blog readers out there! Thank you all!

Leave a Comment

Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info.

The maximum upload file size: 5 MB. You can upload: image, video. Links to YouTube, Facebook, Twitter and other services inserted in the comment text will be automatically embedded. Drop file here

Comments

  1. CONGRATS CONGRATS CONGRATS!!!! I am soooo thrilled for you!! I’m heading over to Amazon right now and buying my copy! Can’t wait to open it up! Here’s to many MANY more books and successes! You rock!! ♥

  2. Eeeeeek congratulations!!!! Last year I used pumpkin for the first time (I know I’m a little slow haha!) and I’m a complete convert, this book will be perfect for giving me more pumpkin ideas!!

  3. Averie, congratulations! I am so excited for you to have completed such another endeavor! I just bought my copy and can’t wait to get it. I have made so many of your pumpkin recipes and I can’t wait to make more. Also, sorry for my absence on your page. I have been so tired and my business is just thriving so I have been busier that usual, with kids, hubby, job, etc! I will let you know when I get it and what I make first! xoxo

    1. Thanks as always Michele for your support and happy to hear you’ve been busy working on things with your business and of course tending to your lovely family – no apologies necessary! :) And yes tell me what you make first! xo

  4. Congrats on your second book… everything looks lovely, especially those nutella pumpkin muffins, OMG!!!

  5. Wow, Averie, Congratulations!! They all look amazing, but that monkey bread had me seriously drooling :)

  6. Ahhh congrats! I need that ice cream in my face right meow!! This one is definitely going on my birthday wish list :)

  7. I am beyond excited for this new cookbook!!! I LOVED your PB book so much and I love pumpkin just as much as I love PB, so I know this one is a MUST HAVE. Can’t wait to get it. Congrats.

  8. I am so ready for pumpkin now! Who makes these silly, arbitrary seasonal rules anyways!? Literally counting down the days until your cookbook comes out!

  9. Congratulations Averie! I hope you’re taking some time off before you start on book #3. :) I don’t know how you do it!

    1. Girl. No book 3. I cannot.even.think.about.that. I need to come up for air, be a mommy, breathe, and live a little :)

  10. I am so excited for you. Don’t know whether to cal you the peanut-butter or the pumpkin queen! :D You have amazing recipes. I’ve been using them throughout the last 1.5 year and they get incredible results every time.
    I’ll order this book, I just have a quick ? does every recipe have a picture too?

    good luck with everything

    1. Thanks for your support on both books! Glad the recipes have done well for you! And yes, there’s a picture for almost every recipe in this book. Just like PB Comfort!

  11. Averie!! Congrats to you!!! Can’t wait to get your new cookbook!!! woot woot!! so happy for you . . and what a great concept and focus. . and it’s coming out at just the right time of the year!!!

  12. Congrats girl! You amaze me! I don’t know how you’ve been able to publish TWO cookbooks, I could never even find time for one!

    1. I truly don’t know how I did it either. Honestly most of 2011-13 is a blur because of two books, proposals, photography, it was…the most chaotic time ever! Whew. Glad that’s done :)

  13. Congratulations Averie! You are a true inspiration and probably a whiz at all things PB and pumpkin now!!