It’s been just over a month since my cookbook, Peanut Butter Comfort, was released on June 4.
Thank you to everyone who’s shown support by purchasing a book, by blogging about it, or posting about it on your various social media. It’s grassroots efforts like yours that help get the word out and get the job done.
Your support is invaluable and appreciated – thank you!
In case you’ve been holding out and haven’t purchased a copy, here’s your chance to win one.
In the book, you’ll find over 100 Peanut Butter Recipes, including recipes for Old-Fashioned Peanut Butter Cookies
No-Knead Peanut Butter Biscuits
Caramelized Peanut Butter and Banana Upside-Down Cake
Cheesy Peanut Butter Crackers filled with Homemade Peanut Butter
Fresh Spring Rolls with Thai Peanut Sauce
…And 100 More Peanut Butter Recipes
To help put you in a cooking mood, I’m giving away a copy of Peanut Butter Comfort
And this Cuisinart DLC-2ABC Mini-Prep Plus Food Processor
- 250-watt food processor with 3-cup plastic work bowl
- Chops and grinds with patented reversible stainless-steel blade
- Simple push-button control panel; durable, yet lightweight plastic body
- Dishwasher-safe bowl and lid for quick cleanup; spatula included
I love my food processor for making Homemade Peanut Butter
I’ll let the winner pick your color, too.
The are over 20 colors to choose from.
But first, let me tempt you with 10 Recent Favorite Peanut Butter Recipes from my blog
1. Peanut Butter Honey Buttermilk Cake with Chocolate-Peanut Butter Streusel
2. Peanut Butter and Jelly Muffins
3. White Chocolate Peanut Butter Cookie Clusters (no-bake, GF)
4. Peanut Butter Chocolate Chunk Cookies – My favorite on-blog recipe for peanut butter cookies. No butter, oil, white sugar, or flour used!
5. Homemade Cinnamon Chip and White Chocolate Peanut Butter
6. Honey Roasted Butterscotch White Chocolate Peanut Butter (GF) – This peanut butter and the Cinnamon Chip (above) are my two favorites of all time
7. Reese’s Pieces Soft Peanut Butter Cookies
8. Peanut Butter Cup Cookie Dough Crumble Bars – The following 3 bars and my favorite bars of 2013 to date
9. Peanut Butter Caramel Twix Bars
10. Chewy Peanut Butter and Chocolate Cereal Bars (no-bake, vegan, GF)
Also See
35 National Peanut Day Recipes
Peanut Butter and Jelly Recipes
Using Rafflecopter, enter to win the Giveaway by completing the first three tasks and any optional ways you’d like to enter.
Leave a blog comment below in response to the first question and follow the prompts for additional entries. Sometimes the widget is a bit slow to load, so please be patient.
a Rafflecopter giveaway
Good Luck!
I like peanut butter on cinnamon raisin toast!
I have never had a food processor before, so If I win, I will definitely make one of your peanut butter recipes, https://www.averiecooks.com/2013/07/homemade-cinnamon-chip-and-white-chocolate-peanut-butter.html it looks delicious.
With a lovely new food processor I would make peanut butter cookie butter; it looks amazing! I love baking chocolate peanut butter cookies. So easy to whip up a batch for any occasion : )
With the food processor, I would like to make some coleslaw, or use it to chop up chocolate bars for homemade hot chocolate.
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I would make no-bake peanut butter coconut snack balls
I love peanut butter on celery!!
I love peanut butter plain, on dates, and on bananas the best!
I would make my own hummus…and toss some roasted garlic in there, too!
My absolute favorite way to eat peanut butter is a PBJ sandwich on soft wheat bread. MMMMM good with a glass of cold milk.
I like to heat up my peanut butter just a bit and drizzle it over vanilla ice cream!
definitely in smoothies or cookies
I’ve wanted a food processor for ages. I think I would make something like pesto or hummus in it first. Thanks for the giveaway!!
I love peanut butter and banana sandwiches, or just dark chocolate dipped in PB
My food processor just broke and I have been DYING to make some good veggie burgers and falafel! Thanks for the chance to win!
I love peanut butter on bananas!
My favorite use of peanut butter is Noodles with Peanut Sauce, or as my great-nephew calls them, P’noodles!