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Home › Recipe Index › vegan

vegan

Slices of toasted bread topped with fresh diced strawberries, lime, and mint leaves.

Grilled Toast with Strawberry Balsamic Mint Salsa

A pot of chickpea and spinach curry garnished with cilantro.

Chickpea and Kale Thai Coconut Curry

Bowls of yogurt topped with granola, chia seeds, and mixed berries on a white wooden surface.

Fruit and Granola Yogurt Bowls

A bowl full of roasted broccoli and chickpeas garnished with herbs.

Cheesy Roasted Chickpeas and Broccoli

Freshly baked carrot muffins with raisins on a baking tray.

Carrot Cake Muffins

Assorted chopped vegetables seasoned and ready for roasting on a baking sheet.

Rainbow Roasted Vegetables

A stack of pink cupcakes adorned with red and pink sprinkles and heart-shaped toppings.

Pink Mini Muffins

A stack of chocolate chip muffins on a wooden surface.

Vegan Peanut Butter Chocolate Chip Muffins

A bowl of salad with chickpeas, avocado, greens, shredded carrots, and a creamy dressing.

Chickpea and Kale Glow Bowl with Dreamy Tahini Dressing

Bowl of tomato basil soup with croutons on top.

Easy 30-Minute Tomato Basil Soup

Close-up of a freshly baked chocolate chip muffin on a wooden surface.

Skinny Vegan Chocolate Chip Muffins

A jar of homemade cherry jam, with visible fruit pieces and seeds, against a white background with scattered cherries.

Cabernet Cranberry and Currant Sauce

Freshly baked apple muffins drizzled with caramel sauce.

Caramel Apple Muffins

A bowl of creamy pumpkin soup with a swirl of cream, accompanied by a spoon and bay leaves on a textured surface.

Easy 30-Minute Pumpkin Soup

A bowl of hearty vegetable soup with zucchini, beans, carrots, and greens, served with a spoon.

Chickpea Vegetable Soup

A vibrant salad with avocado, beans, cherry tomatoes, and bell pepper, seasoned with spices.

Avocado Black Bean Mexican Salad

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