Want to get in the holiday spirit without making a turkey? This EASY one-pan recipe for baked chicken breasts coated in a homemade cranberry-orange sauce made with Dijon mustard, honey, rosemary, and more is PERFECT!
1
To a blender or food processor, add all the ingredients and spices. Blend or pulse to combine.
2
To a baking dish, add the chicken and pour the sauce on top. Then, bake.
3
Garnish as desired and serve.
Averie Sunshine
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