Grilled Chimichurri

averiecooks.com

salmon

Salmon filets are grilled until flaky and tender, then topped with a tangy herbed chimichurri sauce!

Start by making the chimichurri sauce. Reserve some for later.

1

Brush the remaining chimichurri over the raw salmon filets, coating both sides.

2

Now, grill the salmon.

3

Slather the extra homemade chimichurri on the salmon and enjoy!

4

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