easy honey

averiecooks.com

baked ham

Spiral baked honey ham that's SO EASY you really can't mess it up! The sweetness from the honey works perfectly with the saltiness of the ham!

In a pot, whisk together the honey, brown sugar, vinegar, dijon and grainy mustards, garlic and onion powders, black pepper, and ground cloves.

1

Brush half of the glaze all over the ham, getting some of the glaze between the slices.

2

Cover with foil and bake. Then, remove the foil, brush with half of the remaining glaze, and bake again.

3

Brush the remaining glaze and broil. Let the ham sit before serving.

4

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