Lemon crinkles are pillowy soft on the inside and chewy on the outside, with slightly crispy edges from the powdered sugar coating! They taste like lemon bars, but in cookie form!
Start by making the cookie dough. Cover and let it chill in the fridge.
1
Scoop the dough into balls then roll them in granulated sugar and powdered sugar.
2
Bake and let cool.
3
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