These mini pumpkin muffins are coated in cinnamon sugar and are bursting with fall flavor! Even better, they're accidentally vegan!
Whisk the flour, baking powder, spices, and salt. Next, the sugars, pumpkin, oil, milk, molasses, and vanilla.
1
Pour the pumpkin mixture into the dry ingredients and stir. Pour the batter between the mini muffin cups.
2
Bake and let cool, then roll them in cinnamon sugar.
3
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