An EASY, no-bake, and make-ahead recipe for homemade peppermint bark! This classic Christmas candy never goes out of style and is perfect for gifting, holiday parties, or cookie exchanges! No one can resist a piece of this festive looking and oh-so-pepperminty treat made with both semi-sweet and white chocolate, and crushed peppermints!
Melt the semi-sweet chocolate. Spread it over a pan lined with parchment paper and let it set.
1
Melt the white chocolate. Add the peppermint extract and stir, then spread it over the semi-sweet chocolate layer.
2
Sprinkle with peppermint candies.
3
Allow it to harden. Then, bake it into pieces and enjoy!
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