easy and moist

averiecooks.com

rum cake

A double dose of rum in this EASY cake that's supremely moist, buttery, and literally juicy from all the rum!! The perfect make-ahead holiday entertaining cake that everyone will LOVE!!

"I made your cake yesterday. It is so moist, delicious, rich in rum but not overpowering. I will definitely make it again but this time for a party!"

-Joann

In a bowl, dump all the ingredients and mix.

1

Turn the batter into a greased bundt pan. Bake.

2

Poke holes over the top. Add rum sauce, invert, and repeat.

3

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