Not sure what to do with all of those Thanksgiving leftovers? Turn them into Thanksgiving Crunchwraps! A soft flour tortilla and crunchy corn tostada base is piled high with your favorite Thanksgiving leftovers including turkey, mashed potatoes, stuffing, and more before sealing them, toasting, and dunking them in gravy. Leftovers never tasted so good!
Cut a burrito-size tortilla into quarters and set aside.
1
Begin layering the leftovers to the center of each tortilla.
2
Fold into the signature Crunchwrap Supreme shape.
3
Toast the Crunchwraps in a skillet. Heat up a little gravy, then serve.
4
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